Lunch Menu
Lunch Menu - Appetizers |
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| Garlic Bread | $2.95 |
| Garlic Bread with Cheese | $4.25 |
| Tzatziki Sauce Dip with Cheese Bread | $4.50 |
| Escargots in Red Wine - Baked in the oven with herb-butter, served with garlic toast and lemon. | $6.00 |
| Smoked Salmon on Rye Bread Served with cream cheese, onions and capers. | $7.75 |
| Shrimp Cocktail Four jumbo shrimps, (cooked while you wait), served with cocktail sauce and lemon. | $8.00 |
Lunch Menu - Soups |
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| Soup of the Day A home made Soup, different from day to day, ask your server about it. | $4.25 |
| French Onion Soup Sautéed sliced onion in beef consommé with a layer of french bread topped with swiss and cheddar cheese and baked in the oven. | $5.95 |
| House Salad Iceberg & Romaine lettuce with tomato wedges, vegetables, garnish and your choice of dressing. | $4.25 |
Lunch Menu - Small Salads |
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| Caesar Salad Romaine lettuce, croutons, bacon bits and parmesan cheese tossed in caesar dressing. | $4.70 |
| Greek Salad Made with iceberg and romaine lettuce, vegetables, tomato wedges, black olives, feta cheese and house dressing. | $5.75 |
| Marinated Mushroom Salad Cooked mushrooms marinated in red wine vinegar, canola oil, onions and spices, served on green salad. | $4.95 |
| Vegetarian Salad Lettuce, tomato wedges, marinated mushrooms, cucumbers, beets, Carrot Salad, Coleslaw, ect.,: cheese and egg is optional. | $9.50 |
| King Neptune Salad Sealegs and baby shrimps on romaine lettuce with mushrooms, croutons, onions, tomato wedges and house dressing. | $10.95 |
| Julienne Salad Julienne of ham, swiss cheese and turkey mounted over lettuce and garnished with egg, tomato wedges and your choice of dressing. | $10.25 |
| Spinach Salad Served with sliced mushrooms, bacon bits, croutons, shredded swiss cheese and tomato wedges served with your choice of dressing. | $4.70 |
| Carrot Salad & Coleslaw (50/50) Shredded carrots and raisins made into a fine salad with mayonnaise and our House Dressing | $4.25 |
Lunch Menu - Hot & Cold Sandwiches |
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| Crab-Melt, Open Faced Sealegs (imitation crabmeat) on rye bread baked with swiss cheese and served with Spatzli or french fries and house salad. | $9.50 |
| Sandwich on Rye Bread Ham & cheese or Turkey & cheese served with French fries and Cole Slaw or House Salad. | $8.95 |
| Smoked Salmon on Rye Bread Served with a variety of cut vegetables and home made salads. | $10.50 |
Lunch Menu - Schnitzels |
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| Luncheon Schnitzel Breaded schnitzel, grill-fried, served with spatzli or french fries and vegetables or house salad with your choice of dressing. | $11.25 |
| Schnitzel Cordon Bleu Stuffed with ham & cheese, grill-fried, served with vegetables and spatzli or potatoes. | $12.00 |
| Mushroom Schnitizel Breaded schnitzel topped with fried mushrooms and gruyere cheese, baked in the oven, served with vegetables and spatzli. | $12.25 |
| Asparagus Schnitzel Breaded schnitzel topped with asparagus and gruyere cheese, baked in the oven, and served with vegetables and spatzli or potatoes. | $12.50 |
| Schnitzel Parmesan Breaded schnitzel topped with tomato sauce and oven baked with mozzarella cheese, served with vegetables and spatzli. | $12.25 |
| Wiener Schnitzel Breaded provimi veal schnitzel grill-fried, served with vegetables, spatzli or potatoes, plus a soup of the day or house salad. | $18.75 |
Lunch Menu - House Specialties |
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| Beef Goulash and Spatzli Chunks of beef stewed into a delightful meal, served with vegetables and spatzli. | $12.75 |
| Chicken Breast Sautéed, topped with lemon-butter and ginger, served with vegetables and spatzli. | $11.50 |
| Konigsberger Klopse Poached meatballs topped with a creamy white wine sauce served with vegetables and spatzli or french fries. | $10.75 |
| Chicken Schnitzel Breaded and grill-fried, served with vegetables or house salad and spatzli or french fries. | $11.50 |
Lunch Menu - From the Broiler |
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| Hamburger Dinner Beef burger char-broiled, served with french fries and house salad or coleslaw. Cheese is optional. | $9.25 |
| Cheeseburger Dinner Beef Burger char-broiled, topped with Cheddar Cheese, served with French Fries and House Salad or Coleslaw. | $9.50 |
| New York Sirloin Steak on a Bun 5 oz. Steak, char-broiled to your preference and served on a toasted cheese bun with french fries or spatzli and house salad. | $12.75 |
| New York Sirloin Steak 6 oz. Steak char-broiled, topped with sautéed mushrooms and served with vegetables and spatzli or potatoes, plus soup or salad to start. | $18.75 |
Lunch Menu - Fish Selection |
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| Grilled Salmon Fillet (4 oz.) Fillet of salmon topped with lemon-butter and served with vegetables or House Salad and spatzli or rice. | $11.50 |
| Fish and Chips 4 oz. Cod fillet battered and deep-fried, served with coleslaw or house salad and tartar sauce. | $10.25 |
| Luncheon Fillet of Sole (4 oz.) Breaded and grill-fried, served with tartar sauce, vegetables and rice or spatzli. | $11.50 |
| Fillet of Sole Meuniére (6 oz.) Pan-fried, topped with Lemon-Butter and served with Vegetables, Spatzli or Potatoes plus Soup of the Day or House Salad. | $17.50 |
